the cutest apple rose pies
2013-09-11 @ 22:31:15
We all have that "dah" moment from time to time.
It all beginns with an idea. After some pondering, you are almost sure this idea will work out pretty awesome. The only thing that is left now, is to try it out. And then when your idea turns out to be freakin superduperawesome and you can´t wait to tell the world "HA! Told ya this would work! Told ya." then it´s right there. The "daaah" moment. I love that feeling. An awesome egoboost is just what it is.
These little cute pies were nothing else but a thought, an idea I happened to turn into reality this weekend. With a dah moment as a result. Oh, was I happy that they turned out this good.
I started of by making a bunch full of mini pie shells in my mini muffin pan.
In the meantime, while waiting for the pie shells to bake in the oven, I made apples sauce. Oh, dear apple sauce. It is sooo good.
Here you can go ahead and add whatever spices you like. Cinnamon ist el classico of course, but why not try something new?
Then I filled the pie shells with some apple sauce and sliced another four apples in thin [like in really, really thin] slices. I rolled the slices into roses and placed the roses in the apple sauce. Then I baked the pies for some more minutes and I was done.
I love how they turned out and can therefore only suggest that you give ´em a try.
You´re worth it. And they are worth it.
mini apple rose pies
6 dl flour
pinch of salt
4 tbs sugar
250 grams butter
4 tbs water
four big apples
sugar
water
4-5 apples
______
Mix flour and sugar in a bowl. Add the cold butter in small pieces. Distribute the fat in the flour with your fingers.
Add water and form a nice dough.
Wrap the dough in some plastic film. Place it in the refrigerator for at least 30 minutes, preferably for two hours or more.
Preheat the oven to 200 ° C and use a mini muffin pan to form mini pie shells. Bake in the oven for about 12 minutes or until they are golden.
Add water and form a nice dough.
Wrap the dough in some plastic film. Place it in the refrigerator for at least 30 minutes, preferably for two hours or more.
Preheat the oven to 200 ° C and use a mini muffin pan to form mini pie shells. Bake in the oven for about 12 minutes or until they are golden.
Cut apples into small pieces and place in a sauce pan. Let them boil for ca 10 minutes, together with some tbs of water and a little sugar. Decide by yoursef how sweet you want the apple sauce to be. The apple sauce is ready when it´s thick but runny.
Check out any video on youtube to learn how to make roses out of apples.
Fill the pie shells with some apple sauce and place an apple rose on top.
Bake in the oven at 175 ° C for approximately ten minutes.
Serve with some whipped cream and enjoy!
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mini äppelrospajer
6 dl vetemjöl
en nypa salt
4 msk socker
250 gram smör
en nypa salt
4 msk socker
250 gram smör
4 msk vatten
fyra stora äpplen
socker
vatten
4-5 äpplen
______
Blanda mjöl och socker i en skål. Tillsätt kallt smör i små bitar. Fördela fettet i mjölet med fingrarna.
Tillsätt vatten och knåda till en fin deg.
Svep in degen i lite plastfilm. Låt den vila i kylskåp i minst 30 minuter, helst i två timmar.
Värm ugnen till 200 ° C och använd en mini muffin form för att göra mini paj skal. Grädda i ugnen i ca 12 minuter eller tills de är gyllenbruna.
Skär äpplena i små bitar och lägg i en kastrull. Låt dem koka i ca 10 minuter, tillsammans med några msk vatten och lite socker. Bestäm själv hur söt du vill att din äppelmos ska vara. Den är klar när den är tjock men rinnig.
Kolla in någon video på youtube för att lära sig hur man gör rosor av äpplen.
Fyll pajskalen med lite äppelmos och tryck in din äppelros.
Grädda i ugnen i 175 ° C i cirka tio minuter.
Servera med lite vispad grädde och njut!
Kommentera här!
Postat av: Krille
Men hur gör du? :) Det snyggaste jag sett på länge.
Svar:
tastebyella.blogg.se
Postat av: Nellie
Vad fiffig du är! :)
Svar:
tastebyella.blogg.se
Postat av: Joanna - by blondie
Så söta! :)
Svar:
tastebyella.blogg.se
Postat av: Moma
Wow, coolt! Min favorit är äppelkräm med vaniljstång, eller äppelmarmelad med ingefära, så galet gott!
Svar:
tastebyella.blogg.se
Postat av: Camilla
Måste jag testa!
Svar:
tastebyella.blogg.se
Postat av: Jesper E
Jag la till en liten klick med egenhändigt gjord mandelmassa! Superbt!
Svar:
tastebyella.blogg.se
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